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You searched: |  Subject = Food handling,  | 
Results: 6 found in 0.004 seconds

 
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Essentials of food safety and sanitation /
ISBN: 0131196596 		Pearson/Prenticeb Hall, 2005. TX911.3.S3 M38 2005 NEU Grand Library[General Collection] (1)
Withdrawn (1)
Under repair
0
Food poisoning and food hygiene /
ISBN: 0713143134 		Edward Arnold, 1978. WA799 .H68 1978 NEU Grand Library[Medical Section] (2)
Available
2
Food microbiology and hygiene /
ISBN: 0853343551 		Elsevier Applied Science Publishers ; 1985 QW 85 .H35 1985 NEU Grand Library[Medical Section]
Available
4
Food safety :
managing the HACCP process /
ISBN: 086612263X 		Educational Institute, American Hotel & Lodging Association, 2004. QU145 .C568 2004 NEU Grand Library[General Collection] (1)
NEU Grand Library[Medical Section] (1)
Available
8
Food safety /
ISBN: 0962440736 		Eagan Press, 1998 . QU145 .J66 1998 NEU Grand Library[Medical Section]
Available
0
Tea and tea products :
chemistry and health-promoting properties /
ISBN: 9780849380822 		CRC Press, 2009. WC .T42 2009 NEU Grand Library[Medical Section]
Available
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